Here's what we're eating this week....
Monday- Zucchini Goulash
Tuesday- Chicken Tenders with Roasted Garlic Mashed Potatoes
Wednesday- Undone Stuffed Pepper Casserole ( got this idea from Rachel's cooking page on Facebook, the Food and Family magazine that it originates from is a GREAT resource for inexpensive and easy meals. I miss my subscription and wish they mailed to Guam...)
Thursday- Broccoli Cheese Soup
Friday- Leftovers
Remember to enter my giveaway for a great pair of earrings! Contest ends Friday, April 9.
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